The Daily Parker

Politics, Weather, Photography, and the Dog

Alulu Brewery, Chicago

Welcome to stop #120 on the Brews and Choos project.

Brewery: Alulu Brewery & Pub, 2011 S. Laflin St., Chicago
4 (of 5) stars
Train line: CTA Pink Line, 18th St
Time from Chicago: 16 minutes
Distance from station: 500 m

I visited Alulu once before, during the pandemic winter four years ago, and sat outside in a heated yurt. I didn't think reviewing the place under those conditions would be fair. It took until last Friday to get back there, despite the gross weather, as part of a Southwest Side tour that started with Monochrome and ended with Duneyrr.

My Brews & Choos buddy and I really needed to spend more time there, as they have a lot of interesting items on the menu. We just had a mountain of light, airy, really caloric cheese curds to go with our one 400 mL beer each. I got the Gho Gho Tzu hazy IPA (6.5%), which had a nice hoppy note and lots of flavor. (She: "It has that sweet note in hazies that I don't like, but up front, not as an aftertaste, so it works." High praise from her for a hazy!) My companion had the Monocot Sove cold IPA (7%, 70 IBU), which she found "very clean, but not interesting or complex. Still tasty." I thought it had a crispness but an odd note, possibly from the rice, and a long finish. I think we'd both order our own choices again but not the other person's.

My friend also wanted to try the Vin Thorr Oenobeer (6.5%, 20 IBU), a "mixed-fermentation saison with sauvignon blanc grapes, Nelson sauvin hops." Whoo, boy, I did not like that one. I thought it smelled like pot and tasted like wine that had gone off. My buddy had a complex reaction, to say the least. First came the faces. Then: "Hm." A beat, more faces. "I can't tell if I like it or not... I definitely taste the sauvignon blanc; it's tangy. I guess I do like it. It's light and effervescent. I'd drink this again." I would not, my friend. I would not.

In place of heated yurts, they now have ample outdoor seating, which would be a good place to park on a summer afternoon. We're glad we went there. Next time, though, we'll approach it from the 18th Street El and not the industrial despair down 21st St.

Beer garden? Yes
Dogs OK? Outside only
Televisions? None
Serves food? Full menu
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Got Brews & Choos down to a science

Yesterday was the 5th anniversary of the Brews & Choos Project's high-water mark before the pandemic. On 7 March 2020, I went farther than I'd ever gone before in search of breweries to add to the list, visiting Penrose and Stockholm's in Geneva, then More and Lunar in Villa Park on the way back. A few days later the world stopped for a while. It would be almost three months before I visited another brewery.

Yesterday, I took a half-day of PTO, braved some crappy early-spring weather, and met up with my Brews & Choos buddy at a relatively new place in the Pilsen neighborhood of Chicago. We managed to visit five South Side breweries, and—here's the science part—consumed no more than 3 pints of beer over 5 hours. It was a marathon, not a sprint, after all.

In any event, I've got a lot of photos to go through and a lot of reviews to write, so look for them to come out over the next few days.

And hey, if you want to see more Brews & Choos reviews, contribute to The Daily Parker! Your $5 contribution keeps the site running for a day—or buys a tasing-size beer.

Another reason to contribute: I've started re-developing The Daily Parker's code from scratch. I changed direction slightly on an existing project to make it a blog on steroids, and I think it'll be super-cool when complete. So how about throwing in another $5 a month to support that, too?

First significant snowfall of winter

We've gotten about 4 cm of snow so far today, with more coming down until this evening. Cassie loves it; I have mixed feelings. At least the temperature has gone up a bit, getting up to -0.6°C for the first time since around this time on Monday.

Elsewhere:

  • Federal Judge Aileen Cannon (R-SDFL) got overruled again, this time after her corrupt effort to block Special Counsel Jack Smith from releasing his report on January 6th.
  • George Will bemoans Congress ceding so much of its authority to the office of the President, especially given who will take that office in ten days.
  • Just three corrupt Chicago cops will cost the city almost $34 million in settlements, making me wonder why we don't pay those settlements out of the police pension fund.
  • Pamela Paul objects to historians opining about politics, which is actually one of the things they've always done.
  • Five years after the pandemic began, we still haven't gotten back in the habit of being out in public, according to Derek Thompson at The Atlantic.

Finally, Maplewood Brewing has started expanding its Logan Square taproom into the other half of the building it occupies. I don't get there often, but I enjoy going back. Can't wait to see what their restaurant looks like when it's done. I also need to get to Cherry Circle Room or the CAA Drawing Room soon, as it looks like the management transition from Land & Sea to Boka may change some things.

Ugly Chicago street could get much better

The Chicago Department of Planning and Development has proposed changing the zoning rules along a stretch of Broadway between Montrose and Devon to increase its density while simultaneously reducing its car-oriented ugliness:

The move could jumpstart housing construction, support local businesses and create a streamlined and consistent process for development in a part of town that has seen increased developer attention, city officials have said.

A driving factor in the rezoning is the CTA’s Red Line overhaul between the Bryn Mawr and Lawrence stations, city planner Danielle Crider said. The project is expected to be completed on time in 2025, at which point the CTA will have four properties along Broadway it acquired for construction and will no longer need, making it prime land for redevelopment.

Normally, things like a drive-thru, gas stations or other auto-related businesses could also be developed under a C1-5 zoning, but the planning department would also create a “pedestrian street designation” on the areas with this zoning to prevent certain car-oriented businesses, according to materials from the meeting.

A pedestrian street designation means curb cutouts for driveways are prohibited, parking must be from the alley and the building’s exterior must be on the sidewalk — effectively barring strip malls — according to the department. It’s intended to “preserve and enhance pedestrian oriented shopping districts,” but won’t affect strip malls along Broadway that already exist, materials show.

Naturally, people living in less-dense areas near Broadway like Lakewood-Balmoral are yelling NIMBY. That said, this sounds like an excellent proposal, and a good way to use the Red/Purple El reconstruction to the city's benefit.

I also love that Block Club Chicago pays attention to these things. I've let my Chicago Tribune subscription lapse because the hedge fund that owns it couldn't give two shakes about the neighborhoods near mine.

What does Dorval Carter actually do?

Our lead story today concerns empty suit and Chicago Transit Authority president Dorval Carter, who just can't seem to bother himself with the actual CTA:

From the end of May 2023 to spring 2024, as CTA riders had to cope with frequent delays and filthy conditions, Carter spent nearly 100 days out of town at conferences, some overseas, his schedule shows.

Most of Carter’s trips between June 2023 and May 2024 were for events related to the American Public Transportation Association, a nonprofit advocacy group he chaired in 2022 and 2023. Carter spent a week in Pittsburgh and another in Orlando, six days in Puerto Rico and five days in Washington, D.C. He also took trips to Spain, New Zealand and Australia.

In total, Carter was out of town for 97 of the 345 days Block Club reviewed, according to his schedule. That means he spent 28 percent of that period outside of Chicago.

Block Club previously reported that Carter used his CTA-issued card for rides just 24 times between 2021 and 2022. CTA records show the number of times Carter swiped his work pass increased to 58 in 2023, according to a July op-ed piece in the Tribune.

Spain, I should note, has possibly the best train network in the world outside Japan, so maybe he learned something there? But as is typical with municipal barnacles, grifting along in high-profile city jobs, his office won't say.

In other news:

Finally, Pamela Paul imagines how the RFK Jr campaign looks from inside his head—specifically, to the worm encysted in his brain.

Frazzled morning

I started my day with overlapping meetings, a visit from the housekeeping service, more meetings, a visit from an electrician, and just now discovered that a "new" bug report actually relates a bug we introduced on June 20th last year, but only now got reported. Oh, also: it's 25°C and sunny.

At least it's Friday.

And I guess I can read some of these tomorrow morning:

Finally, the Chicago White Sox set a new team record yesterday: 14 losses in a row. They play the Red Sox tonight at home; can they make it 15 straight losses?

Last days of spring

I just popped out for lunch. It's 17°C in the Loop with lots of sun, the kind of day when I wonder why I went back to the office. Summer begins Saturday. Ah, to be French and take an entire month off...

This time of year has other features, many of which popped up in my various RSS feeds this morning:

And finally, Block Club Chicago sent a reporter to the Duke of Perth yesterday to surveille the packing. Other than giving GM Mike Miller a completely new last name, he generally got the story right, and even included some photos guaranteed to make anyone who loved the place hold back a tear.

Duke of Perth moving

I first went to the Duke of Perth in June 1993, about four years after it opened.

Today will be the pub's last day at their 35-year-old location on Clark St., after the property owner* doubled the rent. A bunch of us regulars and bartenders from the old days got together yesterday for one last whisky:

The place really hasn't changed much since 1989, which is how it maintained its charm. That, and the patio, where I had more than a few first dates:

When I lived in the neighborhood, I did so much freelance work at Table 5 that I referred to it as my remote office:

Sadly, I never ponied up to have any of these three whiskies before they were gone:

Three of us popped over to the new location, still under construction at 2834 N. Broadway, about two blocks away. Broadway has a lot more foot traffic than Clark, so the Duke's owners expect more people will walk in out of the cold. That said, after seeing the new space, I have no idea where they'd put the fireplace. And the new space will never get direct sunlight because the building across the street shades its only window. They can have five or six tables on the sidewalk, but that's not a beautiful, shaded walled garden.

Still, Colin has pulled off miracles before, saving neighborhood gem La Crèperie from closing in 2013. He doesn't do anything rash, so I have to guess he's had his eye on the new space since the previous restaurant closed in October. But it's still a sad day, losing one of my favorite pubs in the world.

*This landlord has kept storefronts vacant on Clark for so long that he inspired new legislation a couple of years back.

Lovely March weather we're having

We have a truly delightful mix of light rain and snow flurries right now that convinced me to shorten Cassie's lunchtime walk from 30 minutes to 15 minutes to just 9 minutes each time I came to a street corner. I don't even think I'll make 10,000 steps today, because neither of us really wants to go outside in this crap.

I'm also working on a feature improvement that requires fixing some code I've never liked, which I haven't ever fixed because it's very tricky. I know why I made those choices, but they were always the lesser of two evils.

Anyway, elsewhere in the world:

Finally, the cancellation of the UK's HS-2 project north of Birmingham has left more than 50 homes empty for two years. Can't think why the affected constituencies have flipped from Tory to Labour, can you?

Forbidden Root

Welcome to stop #99 on the Brews and Choos project.

Brewery: Forbidden Root, 1746 W. Chicago Ave., Chicago
Train line: CTA Blue Line, Chicago
Time from Chicago: 8 minutes
Distance from station: 1.1 km

After visiting three breweries on Saturday and having less than a full pint of beer at each, by 5pm we had worked up an appetite for food and for more than a couple sips of beer. So we walked the whole 800 meters from On Tour to Forbidden Root's first restaurant and brewery. (They also own Cultivate, in the Ravenswood Beer Corridor near Inner Drive Technology World HQ.)

Even before the beers, we ordered some beer cheese, which really hit the spot. I don't mean Merkt's out of the plastic container; this is hand-made whipped aged cheddar with a hint of beer and a spicy maple drizzle. On tasting that we also ordered some burrata, with pesto, tomato jam, parmesan chips, and Focaccia.

And then we tried some beers, still keeping our heads clear by sharing 150 mL pours, which worked all the way up until the last one.

The Halfway to Crazy West Coast IPA (6.2%) was halfway to piney, with some fruit, note and a clean, bitter finish that I enjoyed. The Snoochie Boochies double IPA (8%) really hop-slammed me; I noted its "strong, complex, interesting, fruity" flavors but also jotted down "caution required."

But then we tried the Call Your Mom Bourbon barrel-aged Imperial stout (12.9%). I wrote: "mmmmmmm. Chocolate, toffee, vanilla, all the good things. Yum!" And half an hour later, in the Lyft home, I just wanted to go to sleep. But I also would love to try that beer again, and I regret not taking a bottle home.

Finishing the day at Forbidden Root was exactly the correct choice.

Beer garden? No
Dogs OK? No
Televisions? None
Serves food? Full menu
Would hang out with a book? Maybe
Would hang out with friends? Yes
Would go back? Yes