The Daily Parker

Politics, Weather, Photography, and the Dog

Lunch

Today I'm going to get a salad from Whole Foods Market. But last Thursday, at Ristorante Arté al Lago in Lugano, Switzerland, I had this:

That is a venison tortellini in a broth that must have taken them two days to cook. The only pasta I have ever had in my life that topped it was the peacock ravioli I ate at Mistral the night before.

Why did we go hiking so much? So we could fit into the clothes we brought with us, of course.

Mistral, Bellagio

Last Wednesday we had one of the best dinners of our lives at Mistral, in Bellagio, Italy. I don't have the ability at the moment to describe it, except to say that I will never look at a peacock again without salivating. We had 8 courses each, one set of molecular-gastronomy dishes and the other more traditional, ending with a batch of vanilla gelato made with eggs, milk, cream, sugar, and liquid nitrogen.

Oh, and we had a view:

Someday, I will have better words to describe the food. I think it was better than the other Michelin-starred restaurants I've been to, but I'm not sure. More field investigation is required.

Print media

Yesterday I bought the Sunday Chicago Tribune for the first time in years. Sadly, I didn't buy it to read. It's just packing material.

Did I mention I hate moving?

It begins...

With the Inner Drive Technology World Headquarters move only 21 days from now, this was bound to happen:

Also in the next three weeks is a big vacation. So, you know, no stress...

More stuff on my Kindle

Fortunately, I have a couple of long flights coming up in two weeks. Unfortunately, not all of this will be relevant then:

Tonight I'm taking a short break to go to the Wait! Wait! Don't tell me taping, which is conveniently located two blocks from my office. And tomorrow I might have some time to think.

Good customer service, but I miss my tea

A couple days ago I sent Peet's Coffee a note:

I see that the Summer House Iced Tea blend is out of stock. Any idea when it will be back? It's the best blend I've found for iced tea.

They responded this morning:

Thank you for your interest in our tea line up, especially the Summer House Iced Tea. At the present moment we do not have specific information regarding the Summer House Iced Tea, but let me tell you why. Peet's has recently joined forces with Mighty Leaf to provide a more diverse and accessible tea experience for our customers. At this time, we are only adding Mighty Leaf Tea to Peet's, however our end goal in this merger is to have two separate brands: Mighty Leaf Tea and Peet's Coffee.

The cohabitation of our brands is still relatively new and we are actively and carefully examining the commonalities between us and the teas offered by both brands. We are not certain exactly which assortment is best for our brands which is why your questions and feedback are so valuable to us.

We will definitely keep our customers informed of further developments, including the status of the Summer House Iced Tea, as it is still a work in progress. The primary mode in which we inform our customers is though our electronic newsletter. If you do not already receive our emails and are interested, please provide your preferred email address and zip code and I will be happy to sign you up for our emailing list.

That's a great response but, unfortunately, not the outcome I wanted. I hope they'll bring the Summer House tea back. In the interim, any suggestions for good iced tea blends? I might go with Tazo Awake.

Concert today; walks yesterday

As I mentioned yesterday, we finally have a late-spring weekend in Chicago. It got up to 24°C officially at O'Hare yesterday; today's forecast high is 27°C.

Parker got a 3=hour, 12.5 km walk, while I managed 26,000 steps and 21.4 km of my own. And we just got back from another 5,000-step walk before he gets to do his second-favorite activity: a Ride in the Car!

Apollo's final concert of the season is this afternoon, too. I'm kind of sad not to see the chorus again until rehearsals resume mid-September. But there's a lot going on this summer, including moving IDTWHQ. Stay tuned.