Welcome to stop #46 on the Brews and Choos project.
Brewery: Flapjack Brewery., 6833 Stanley Ave., Berwyn
Train line: BNSF, Berwyn
Time from Chicago: 15 minutes (Zone B)
Distance from station: 100 m
Some parts of the Chicago area deal with heavy infrastructure differently than other parts. Take the North Shore: the heavy-rail commuter line serving Clybourn Junction on up to Kenosha blends into the area elevated on a tree-covered embankment on up to Wilmette, then at or below grade level surrounded by more trees and flanked by a 50-kilometer bike trail. The former Chicago & North Western line, now the Union Pacific North, even features beautiful 1890s-era station houses that other lines have shamelessly copied.
Not so the Burlington Northern-Santa Fe. From Union Station through Naperville, the triple-track main line handles so much freight and passenger traffic that the towns and villages along the way haven't done much to shield themselves from it. (In the city, the BNSF runs through so many classification yards that no one lives near it anyway.) In Berwyn they don't even pretend to try.
Also, while the UP-N has a couple of stations a quick walk from each other (the three in Evanston, for example), the BNSF line's station placements baffle me. Harlem and Berwyn are so close their parking lots run together. And the 2-kilometer stretch between La Grange Road and Brookfield has three stations, again with unclear boundaries between parking lots and some head-scratching moments onboard trains that get up to a brisk walking speed before stopping again.
And yet, with Flapjack, this line has a delightful little brewery mere meters from the Berwyn station. So close, in fact, that the discerning railfan can get a continuous show with dinner:
In the 90 minutes I sat there, I watched 10 trains go by (6 commuters, 3 freight, and the Amtrak heading to St Louis). I also drank some beer and ate three quarters of an epic pizza. The beer, their Four Years Too Long double-dry-hopped IPA (5.25%), brewed especially for their fourth anniversary, had blazing Centennial hops on the nose with delightful Citra on the finish, and a fresh, clean balance that I enjoyed so much I had a second one.
But just look at this pizza:
So good. Just so good. And the remaining quarter reheated nicely the next day.
Beer garden? Sidewalk
Dogs OK? Outside only
Televisions? Three at the bar, avoidable
Serves food? Full menu
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes