Chicago saw the end of an era today:
The final Chicago-made Oreo cookies will roll off the line Friday, ending the iconic cookie's decadeslong run of delighting consumers and providing good-paying union jobs on the Southwest Side.
The last Oreo line at the Mondelez International plant is shutting down as the global snack and confectionary company shifts some of its production to Mexico. As part of the move announced last summer, the company said it would be laying off about half of the plant's 1,200 workers; many of them are already gone. The Chicago plant will continue to make other products, like BelVita breakfast biscuits and Mini Chips Ahoy cookies. Oreo cookies will continue to be made at three other plants in the U.S. — just not at the brick bakery at 7300 S. Kedzie Ave.
In making the decision, Mondelez executives said they could save $46 million a year by installing the so-called "lines of the future" in Salinas, Mexico, rather than Chicago.
You can get a lot of Double-Stuf for $46m.