The Daily Parker

Those topics led this afternoon's news roundup:

• The Intergovernmental Panel on Climate Change released its 6th periodic report on the state of the planet, and it's pretty grim. But as Josh Marshall points out, "Worried about life on earth? Don’t be. Life’s resilient and has a many hundreds of millions of years track record robust enough to handle and adapt to anything we throw at it. But the player at the top of the heap is the first to go."
• Charles Blow has almost run out of empathy for people who haven't gotten a Covid-19 jab. Author John Scalzi takes a more nuanced view, at least distinguishing between the people who peddle the lie and those who merely buy it.
• A research group has discovered how they can own your locked-down computer in about 30 minutes with a few tools, but at least they also tell you how to lock it down better.
• Almost half of Amtrak's $66 billion cash infusion will go to making New York City more navigable. I want my HSR to Milwaukee, dammit!
• Sometime last week, a Russian capsule accidentally fired a thruster, sending the International Space Station into a 540-degree roll.

Finally, long-time police reporter Radley Balko exposes the lie that keeps innocent people in jail.

Just a quick update: Urban Brew Labs (stop #33 on the Brews and Choos list) has opened its taproom. It's great, actually, and I still recommend it. So does Cassie.

Welcome to stop #49 on the Brews and Choos project.

Brewery closed in August 2023.

Brewery: MyGrain Brewing., 50 E. Jefferson St., Joliet
Train line: Heritage Corridor or Rock Island, Joliet
Time from Chicago: 70 minutes (Zone H)
Distance from station: At the station

One of the subtle (to American audiences, anyway) bits of satire in Simon Pegg's 2013 movie The World's End is the sameness of the pubs that the characters visit. They have the same faux-handwriting, faux-chalk menu boards; the same layouts; the same food; the same prefabricated vibe. I have experienced this sorrow as well, when the lovely Blackbird in Earls Court got hollowed out in 2019 and became just like every other corporatized pub in London.

As I did at Emmett's in Palatine, and at Ten Ninety in Glenview, upon walking into MyGrain last Friday I felt...nothing. The servers, all of them just old enough to serve alcohol but not old enough to remember a world before Facebook, seemed friendly enough, even as they missed things like my request for a glass of water with my beer. Or silverware with my hamburger. (The food was fiiiiine.) They did let me charge my phone, though. That was nice.

While watching the US Women's Soccer team beat the Netherlands in penalty kicks to win the quarterfinal, I tried a 9-ounce Service Dog New England IPA (7.3%, 50 IBU) and a 16-ounce Pincher's Pale APA (5.7%, 60 IBU), both of which were fiiiine. They were well-designed, focus-group-tested, inoffensive, and utterly boring examples of the styles.

I get that opening a restaurant inside a large space under railroad tracks has a lot of risk in and of itself. I just wish that restauranteurs would sometimes stray, just a little, from the most-average-customer's tastes and try something interesting. But they didn't, so I finished my beers and my hamburger and checked to see if the 7:30 return train was on time.

Except there is no 7:30 return train. There's a 7:15 and an 8:30. So I wound up having another pint of Pincher's (still just fiiiiine) and watching the USA-Japan women's basketball game with half an eye, reading my book, and forgetting that I would arrive at LaSalle Street Station just as a million teenagers wearing inappropriate clothes would leave Lollapalooza and board the El I needed to take home.

Beer garden? Yes
Dogs OK? No
Televisions? Everywhere, unavoidable
Serves food? Full menu (it's fiiiiine)
Would hang out with a book? No
Would hang out with friends? No
Would go back? No

While I look out my hermetically-sealed office window at some beautiful September weather in Chicago (another argument for working from home), I have a lot of news to digest:

• The infrastructure bill unveiled in the US Senate this morning would give $66 billion to Amtrak, which desperately needs the money.
• Josh Marshall argues that social-group identity drives resistance to vaccination. Brooke Harrington elaborates by pointing out that people who are conned usually can't admit to being conned.
• In Chicago, a growing list of businesses and restaurants have decided simply to refuse service to people who haven't gotten a Covid-19 jab. (My chorus, by the way, is one of them.)
• Illinois now has stronger protections against onerous non-compete agreements, which the conservative Crain's worries will hurt legitimate non-compete agreements.
• Bruce Schneier asks what could possibly go wrong with a European satellite that can be completely reprogrammed from the ground?

And finally, Jakob Nielsen explains to web designers as patiently as possible why pop-ups piss off users.

Welcome to stop #48 on the Brews and Choos project.

Elder Brewing closed permanently in January 2024.

Brewery: Elder Brewing Co., 218 E. Cass Ave., Joliet
Train line: Heritage Corridor or Rock Island, Joliet
Time from Chicago: 70 minutes (Zone H)
Distance from station: 500 m

Joliet: the end of two train lines. Home of the Big House, the Sting, and a weird little brewery that I will make a point of visiting again.

When Andrew Polykandriotis opened Elder Brewing in 2017, he saw the brewery as a part of the push to revitalize downtown Joliet. You can see from the photo above that Joliet still has a way to go, though. No matter: he's created an inviting space with friendly people.

I only planned to have one beer so that I could get food at the other Joliet brewery, so I chose the Poly's Revenge APA (5.5%), one of the first beers Polykandriotis brewed. (The "revenge" is on all the people who predicted the brewery would fail.) It was great: nicely balanced, not too hoppy, clean, and flavorful.

The dog-friendly taproom has free popcorn and a library of old VHS tapes that they will happily play on the TV over the bar. A couple of patrons had just started The Little Mermaid when I came in. They also have a rack of menus if you want to order in from the local restaurants (a rib joint nearby looked like a good bet), and board games for all ages.

With a minor-league ball park a block away and easy access on Metra, I might make a day of it in Joliet at some point. Elder Brewing will be on the agenda.

Beer garden? Yes
Dogs OK? Yes
Televisions? One, avoidable
Serves food? Only popcorn (free!)
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Welcome to stop #47 on the Brews and Choos project.

Brewery: Imperial Oak Brewing., 501 Willow Rd., Willow Springs
Train line: Heritage Corridor, Willow Springs
Time from Chicago: 32 minutes (Zone D)
Distance from station: 100 m

It is very important to remember, if you plan to visit either of the breweries along Metra's Heritage Corridor line, that they run only three trains only from Chicago on weekday afternoons, and none to Chicago. So when I visited Imperial Oak Brewing yesterday, I took the first train towards Willow Springs, ensuring that I could get from Willow Springs to Joliet on either the second or third trains, and not have to figure out how to get home some other way. I didn't price a Lyft from Willow Springs to the next-nearest Metra station, but I imagine it would have cost quite a lot.

Once you get to Willow Springs, the first thing you see getting off the train will be the brewery, and its large and quiet patio. It felt a little like a country pub in England, surrounded by trees with almost no car traffic except for the few on the Willow Springs Road bridge overhead.

I tried four 5-ounce pours while sitting at one of those picnic tables with a book.

The 'Merica American Stout (center, 6.2%, 50 IBU) gave me some unexpected hoppiness, with good chocolate and caramel notes. I found it pretty bold for a stout, with a nice long finish. The Crank It Hop Citra-Mosaic IPA (right, 6%, 50 IBU) tasted excessively hoppy for my taste, but crisp and clean (and no caffeine!), and a good example of the style. The just-released Roundabout Hybrid Pale (left, 5.4%) was my favorite, with a good balance, some grapefruit notes from the Citra hops, and a crisp finish. I also tried the Udderly Black Milk Stout (not pictured; 5.3%, 20 IBU), which I found kind of bland after the hoppier guys I tried earlier. I did cleanse with potato chips and water, but the milk stout just didn't do it for me.

Beer garden? Yes
Dogs OK? Outside only
Televisions? Two at the bar, avoidable
Serves food? No, but food trucks stop by
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Welcome to stop #46 on the Brews and Choos project.

Brewery: Flapjack Brewery., 6833 Stanley Ave., Berwyn
Train line: BNSF, Berwyn
Time from Chicago: 15 minutes (Zone B)
Distance from station: 100 m

Some parts of the Chicago area deal with heavy infrastructure differently than other parts. Take the North Shore: the heavy-rail commuter line serving Clybourn Junction on up to Kenosha blends into the area elevated on a tree-covered embankment on up to Wilmette, then at or below grade level surrounded by more trees and flanked by a 50-kilometer bike trail. The former Chicago & North Western line, now the Union Pacific North, even features beautiful 1890s-era station houses that other lines have shamelessly copied.

Not so the Burlington Northern-Santa Fe. From Union Station through Naperville, the triple-track main line handles so much freight and passenger traffic that the towns and villages along the way haven't done much to shield themselves from it. (In the city, the BNSF runs through so many classification yards that no one lives near it anyway.) In Berwyn they don't even pretend to try.

Also, while the UP-N has a couple of stations a quick walk from each other (the three in Evanston, for example), the BNSF line's station placements baffle me. Harlem and Berwyn are so close their parking lots run together. And the 2-kilometer stretch between La Grange Road and Brookfield has three stations, again with unclear boundaries between parking lots and some head-scratching moments onboard trains that get up to a brisk walking speed before stopping again.

And yet, with Flapjack, this line has a delightful little brewery mere meters from the Berwyn station. So close, in fact, that the discerning railfan can get a continuous show with dinner:

In the 90 minutes I sat there, I watched 10 trains go by (6 commuters, 3 freight, and the Amtrak heading to St Louis). I also drank some beer and ate three quarters of an epic pizza. The beer, their Four Years Too Long double-dry-hopped IPA (5.25%), brewed especially for their fourth anniversary, had blazing Centennial hops on the nose with delightful Citra on the finish, and a fresh, clean balance that I enjoyed so much I had a second one.

But just look at this pizza:

So good. Just so good. And the remaining quarter reheated nicely the next day.

Beer garden? Sidewalk
Dogs OK? Outside only
Televisions? Three at the bar, avoidable
Serves food? Full menu
Would hang out with a book? Yes
Would hang out with friends? Yes
Would go back? Yes

Welcome to stop #45 on the Brews and Choos project.

Brewery: Milk Money Brewing., 75 S. La Grange Rd., La Grange
Train line: BNSF, La Grange Rd
Time from Chicago: 26 minutes (Zone C)
Distance from station: 500 m

La Grange Road has a lot of competition, being essentially the restaurant district of La Grange. So for a suburban brewery, Milk Money does a good job. I stopped by on the Friday before July 4th, when the weather felt more like September and the vibe felt more like 2019.

They don't do flights per se, but they do have 5-ounce pours. I had five:

I started with the Queen Takes Pawn English-style ale (4.9%), which tasted like a solid real ale from the old country, albeit too cold to complete the illusion. It had a good bitter/malt balance and a sharp finish. The Pause Button APA (5.2%) had a bit more malt than I expected, but a good balance overall. The Vibrant hazy IPA (6.5%) had a citrus nose, a citrus-grapefruit flavor, and a lower-alcohol feel than the first two. The Milk Money milk stout (7.2%) started with a lovely nose and opened up into a smooth chocolate and caramel combination with a long finish. Finally, the Colorful Noise West Coast IPA (7%) had Citra on the nose and Cascade in the back. All five were solid representations of the styles.

And on the walk from the Metra station, I discovered that La Grange has gone to the dogs:

Beer garden? Sidewalk
Dogs OK? No
Televisions? Two, avoidable
Serves food? Full menu
Would hang out with a book? Maybe
Would hang out with friends? Maybe
Would go back? Maybe

French start-up Midnight Trains plans a set of overnight train routes of 800-1,500 km in length, from Paris to Edinburgh, Madrid, Copenhagen, and Rome:

The founders say the aim is not to match the famous – and expensive – luxury of the Orient Express but offer an alternative to the basic, state-run SNCF sleepers and short-haul flights.

Key to the service will be “hotel-style” rooms offering privacy and security, and an onboard restaurant and bar.

Midnight Trains is the latest arrival in what is becoming a crowded market. Across Europe, state-run railways are facing new competition from private operators looking to introduce night trains. Fans of rail travel have waited some time for new night train routes to come along … only to find, a bit like buses, several turning up at the same time.

Since 2016, Austrian Federal Railways (ÖBB) has introduced six new overnight routes under the Nightjet brand that was already operating nine night routes. Private operators in the Czech Republic, the Netherlands and Belgium have announced new overnight services.

In December last year, ÖBB, the German rail company Deutsche Bahn, SNCF and Swiss Federal Railways (SBB) announced the signing of an agreement to launch new night train services in Europe. This is the first step in developing the Trans-Europe Express (TEE) 2.0 network, proposed by the German presidency of the Council of the European Union. This partnership plans to launch four new services to 13 of Europe’s largest cities in the coming years.

Sign me up!

Oh, to be a dog. Cassie is sleeping comfortably on her bed in my office after having over an hour of walks (including 20 minutes at the dog park) so far today. Meanwhile, at work we resumed using a bit of code that we put on ice for a while, and I promptly discovered four bugs. I've spent the afternoon listening to Cassie snore and swatting the first one.

Meanwhile, in the outside world, life continues:

• Ukrainian police arrested members of the Cl0p ransomware gang, seizing money and cars along with the cybercriminals.
• Amtrak, the US passenger rail network, plans to expand its service over the next few years, for example by going to places that people want to go. (Sure, Las Cruces, N.M., might be a wonderful tourist destination, but why doesn't the train go to Las Vegas too?)
• Astronomer Seth Shostak, who works on SETI, expects any aliens who visit us to have non-biological forms, while physicist Mark Buchanan tells SETI to stop trying to contact them in the first place because they'll kill us all.
• Scientists have found that a Korean War-era technique of reading weather data could reduce contrails by 50% or more.
• On this day in 1858, Abraham Lincoln addressed the Illinois Republican Convention, saying "a house divided against itself cannot stand."
• Whiskey Advocate explains how to "build your best Old Fashioned."

And right by my house, TimeLine Theater plans to renovate a dilapidated warehouse to create a new theater space and cultural center, while a 98-year-old hardware store by Wrigley Field will soon become apartments.